GF Turkish Halva

GF Turkish Halva with rose water, pistachio and cacao nibs is a healthy snack that’s easy to make. This no-bake recipe uses honey as a sweetener and can be adjusted to your preference. The topping variations are endless, so get creative, take pictures, and tag me on Instagram or NOSTR!

Fresh halva is soft and moist with a warm, oily and grounding energetic. It is ideally suited for vata. Get the recipe in The Essential Ayurvedic Cookbook which also has variations for making it more suitable for Pitta and Kapha constitutions.

 

 

 

 

Want more amazing recipes? Pick up a copy of The Essential Ayurvedic Cookbook.

Thanks for your support!!

 

Social Media:

Like this recipe? Share with your friends and post on Instagram!

Instagramhttp://instagram.com/yogawithlois/

 

 

All images and content on this site are copyright protected. Please do not use my images without my permission. If you’d like to share this recipe on your site, please re-write the recipe in your own words and link to this post as the original source. Thank you.

No Comments

Sorry, the comment form is closed at this time.